刘克顺 & 李次力. (2009). 大豆功能食品与配料: Soy beans as functional foods and ingredients. 中国轻工业出版社.
Lua i Stíl Chicago (17ú heag.)刘克顺 agus 李次力. 大豆功能食品与配料: Soy Beans as Functional Foods and Ingredients. 中国轻工业出版社, 2009.
Lua MLA (8ú heag.)刘克顺 agus 李次力. 大豆功能食品与配料: Soy Beans as Functional Foods and Ingredients. 中国轻工业出版社, 2009.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.